Join Split Tree Cocktail Co. and Chef Jason Lauron, of Essence Catering, for an unforgettable evening of Bourbon and Barbecue Delights!
Indulge in the art of mixology as expert mixologists unveil the secrets behind crafting two sensational bourbon cocktails. You will also get a chance to sip and savour 3 rare bourbons as you explore the nuanced flavours of carefully selected bourbons, curated in a delightful flight.
But the indulgence doesn’t stop there! Prepare your taste buds for a mouthwatering journey as Chef Jason showcases his culinary prowess with barbecue plates infused with rich bourbon flavours. From tender meats to savoury sides and delicious desserts, each dish is meticulously crafted to complement the robust bourbon notes.
